Friday, 21 June 2013

Legendary Gourmet Weekend Encounter

* EW ERA YRGNUH *
* EVIG SU DOOF *
* ESLE EW LLIW TAE UOY *
* EW ERA TON NI A DOOG DOOM *

       Shrilling shouts started surrounding us, we gave a look around and were shocked to see six of them surrounding us -- my family and me. They were quite strange looking, wearing so called "clothes" of some strange material, having weird looking head gears, weapons in their hands and shouting an alien language repeatedly (as written above).

       Actually, last weekend, we went for a weekend long picnic to a forest reserve to find ourselves being close to nature. Probably, nature made it go overboard as we never expected to be surrounded by aliens who came from God knows where! We were baffled and frightened by their harrowing looks and screams. On top of it we were unable to understand their language. We looked at each other to gain strength and held hands. We tried to sense from their actions and understood that they were hungry. So we had no other alternative to save ourselves from them except to provide them food. So we offered them some fruits but they declined by shaking their heads in the dissident.

       They tried to snatch the piping hot handis and kadais of Basmati Rice Pulao with Vegetable And Nuts, Butter Chicken Curry, Spinach and Cottage Cheese Curry, Fish Curry and Hyderabadi Chicken Biryani all from Kitchens Of India, which we had kept aside for our dinner.

        Now, we were enlightened by the fact that the heavenly aromatic fragrance from these dishes was driving them nuts. We heaved a sigh of relief to find that 'Kitchens Of India' would come to our rescue (although we felt a little gloomy that we had to share such mouth watering delicacies with those aliens).

        We all sat in a circle after keeping the utensils in the center and made them sit too using actions. They seemed to still be very excited but were now composed a bit. My daughter's Ipod turned out to be the saving grace with respect to the music department when she played soothing music from albums composed by A.R. Rehman. Even the 'outsiders' turned out to be great fans. Now, they seemed to be in a jolly good mood. As we didn't have any idea about their Meal Preferences, we served them both non-veg and veg delicacies as follows :-


  • For drinks we had Aam Panna, Nimbu Paani and Seb Sharbat.

  • For starters, we had Hariyali Kebabs and Chicken Skewers on tandoori sariyas alongwith Shredded  Mango Chutney and Papaya Raisin Chutney respectively.

  • Hyderabadi Mutton Biryani with Mild Chilly Pepper Curry.
  • Basmati Rice Pulao enriched with Veggies and Nuts alongwith Red Kidney Beans Curry.
  • Mughlai Paneer with Hot Butter Garlic Naans and Laccha Paranthas.
  • Black Gram Lentils Curry with Yakhni Pulao.
  • Malabari Chicken Stew with Malabari Paranthas served with onions and Tamarind & Date Chutney as accompaniments.
     
  • For desert, we had Apricot Pudding accompanied with Mango & Saffron Conserve, Hazoori Petha Halwa and Sheermal (saffron flavored flatbread which is an Awadhi delicacy). 

     We all relished the sumptuous meal. The cool breeze with melodious sounds produced by rustling of leaves added an additional tinge to the music being played. Now, we were all feeling sleepy. They bowed and shouted " GNIHTYREVE ROF UOY KNAHT " but this time their shouts were very melodious with a big smile on their faces.
They retreated  & after some steps just vanished in thin air the way they had appeared.

     We shall never be able to know who they were! But that party was truly a Legendary Weekend Surprise Party  which can never be recreated. That was one party in which... 
We didn't send any invite...
had a natural ambiance of greenery and scented flowers around and Moon & Stars in the clear blue sky...



 music of chirping birds and rustling leaves mixed with the Ipod style which got enhanced by their musical voices and...



we all relished the palatable and savory dishes courtesy Kitchens Of India and made such good friends ( although for few hours but they got etched in our hearts & souls for a lifetime ).


This post is my entry for the "My Weekend Party With Gourmet Food" Contest organised by ITC Kitchens Of India in association with IndiBlogger. You can vote for my post here.

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