Daryaganj is one of the iconic names in Delhi's F&B space. Being the brainchild of Kundan Lal Jaggi and the brand that brought classic recipes for Dal Makhni and Butter Chicken to the fore, Daryaganj in its revamped avatar has found place in the hearts of Delhiites, first at Aerocity and now at Connaught Place.
Done up in tones of beige and blue, with KL Jaggi's portrait adorning the entrance, Daryaganj's CP outlet is gradually gaining prominence being a three-month-old place. The décor has trinkets like antique phones and cameras exuding the old-world charm.
There is a see-through kitchen with a wall of fame of luminaries hosted by Mr. Jaggi on display. On the other hand, there are songs of the bygone era being played in the backdrop, lending an ambient feel to the dining experience.
Coming to the dishes that are must-haves when dining out at Daryaganj...
Begin the meal with Thandai served in a tall glass straight from Punjab, frothed and topped with nuts, but is hands-down one of the best beverages prepared by Daryaganj. On the other hand, the clove powder rimmed Laung Elaichi is a sweet-sour digestive drink.
From among the streets of India, the Chicken Pakora is a nice option as fried munchies, while for appetizers, one can certainly opt for the Original Chicken Tikka, finished with subtle mustard marinade and a lemon glaze.
As for the vegetarian preparations, there's the Kurkuri Mushroom that's a crisp and cheesy bite-sized delight, Dahi Kebab that are puffed yet melt-in-mouth parcels of hung curd flavoured with black pepper kernels to balance the sweetness of curd. On the other hand, a recurrent favourite is the Paneer Tikka that is grilled to perfection and layered with melted cheese and bell peppers.
As a brilliant means to beat the chill in Delhi at this time, the folks at Daryaganj served Murgh Badami Shorba that warms the palate.
Among the Mains, we opted for Saag Paneer and Charrey Alu with Paneer Kulcha that mirrored the home-like preparations because their seasonings were on point. On the other hand, the Biryani-Raita combination is unbeatable always.
To wrap up the meal, there was an array of Indian desserts plated up and it's really difficult to choose a favourite.
On the whole, we had a pleasant time at Daryaganj. :)
