The G.T. Road is a restaurant modelled around the concept of Asia's well-known trade route by the same name - linking four countries and leaving its traces through three empires beginning from the Mauryan Empire.
Spanning across the length and breadth of the massive 2600 km, the Grand Trunk Road still facilitates transportation for commoners and traders alike. And hence, The G.T. Road is a culinary journey that traverses 2600 km to bring the best of dishes from Kabul to Chittagong.
Spinning off on the concept of dining like a prince but paying like a pauper, G.T. Road caters to the variation of spoilt-for-choice buffet with the local specialties of the countries that the roadway passes through being brought to the table.
The G.T. Road spells vintage like no other, with the customary vintage car at the entrance, coins, rifles, artefacts, photographs and archaic utensils perfecting the ambiance.
On a recent visit to Chandigarh over the long weekend, one of the restaurants we chose to dine at was this one, and pleasantly, the Delhi outlet and this outlet could be said to be the mirror images of each other as far as the overall experience is concerned.
From on-table grills to the live kitchen counter vested in the preparation of the choicest of street foods and also crisp Jalebi, to the extensive variety in Main Course and cheat meal kind of indulgence as far as the Desserts are concerned, this place is for patrons who like being spoiled for choice.
Also, do try their Bunta served in the 'glass bottle with a marble' especially the Lychee variant, and the Kala Khatta mocktail.
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